Notifications
×
Subscribe
Unsubscribe
Cooking at Home

Carasau bread lasagna with zucchini, champignons and quinoa Pane carasau is a …

Carasau bread lasagna with zucchini, champignons and quinoa 🌱

Pane carasau is a Sardinien “toasted bread”. Since I discovered this recipe on vegolosi.it, I can not wait a sunny and heat day to organize this tremendous straightforward lasagna.

This time I cooked in a pan:
🍈 1
🍈 10 chopped
With some:
🍈 oil
🍈
🍈 Grill/BBQ powder
Then I added:
🍈 200 g. Boiled

An element I ready my béschamel and I constructed up my lasagne.

😋 Get pleasure from your unch 💚

Related Articles

Back to top button