🧡 Halloween particular 🕸️
Gnocchi di zucca|Pumpkin gnocchi
Vegan Yummy Simple-Peasy
400 g. Boiled pumpkin pulp
200 g. Boiled potato w/o pores and skin
150 g. Flour
half of tsp salt
1/four tsp nutmeg powder
Knead it until you get a compact ball. Put some extra Flour in your working place after which minimize the ball into slices and make out of every slice a snake 🐍 and so minimize it into small items of about 3/four cm. Preserve including Flour on the working floor, if the gnocchi dough will get sticky.
Deliver a pot of salted water to boil. When the water boils, toss the gnocchi in it. When gnocchi come up within the pot, they’re prepared and cooked. Throw the water away, put some vegan butter or olive oil within the pot again with gnocchi, put some sage.
Get pleasure from your meal 😍