These herbed ricotta crostini are the simplest appetizer EVER and ideal for sum…

These herbed ricotta crostini are the simplest appetizer EVER and ideal for summer time days! Ginger-Honey Beets with Herbed Ricotta Crostini!
—Elements—
* half of pound recent ricotta
* 1 tablespoons recent lemon juice
* 1 tsp finely grated lemon zest
* 1 garlic clove, finely grated
* 1 tbsp EVOO
* 1/Four cup finely chopped blended herbs(thyme, basil, cilantro) Plus extra Thyme for garnish
* salt & Pepper to style
* Pinch of crushed crimson pepper
* half of package deal of lovebeets chopped (ginger & honey taste)
* 1 loaf baguettes
—Directions—
* In a bowl add ricotta, lemon zest, lemon juice, garlic, olive oil, crushed crimson pepper, combine herbs and season generously with salt and pepper.
* Chop beets(Love Beets are already cooked) into 1/Four inch dice and maintain it apart.
* Slice the baguettes and brush every slice with olive oil;
* Pre-heat oven 400f and bake the bread slice for 3-Four minutes.
* Now unfold beneficiant quantity of ricotta over the toasted bread, high them with chopped beets and thyme. Drizzle some honey on high and revel in!!
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These look so good! 😍😍
Thank you for sharing the recipe!
Wow looks so good 😊 💕
They look so amazing ❤️
Great way to add in some beets on a crostini. This color combo wanna make you eat this app 😍
I’m def going to try this!
Looks delicious!
I loveee ricotta toasties 😍
Looks delicious! Need to try!
Ricotta cheese makes everything soo yummmmyyyy🤤🤤 loving the healthy addition of beets 😃
👍😍
Would love to try this recipe 💕thanks for sharing
Looks nice , hv a look at my feed too 😊
This looks fantastic
So yummyyyy😍
That looks so good 🙌📸❤️
These are very beautiful. Please check my feed if you like. I would appreciate it.
❤️❤️❤️❤️
Ok
👌👌